Charcoal Steaks
Dinner

Appetizers

Baked French Onion Soup 5.75 ~ Charcoal's Signature Potato Skins (Fontina cheese & pancetta) 6.25 ~Fried Calamari (with marinara) 6.95 ~ Steamed Clams 6.95 ~ Clams Casino 6.50 ~
Fresh Mozzarella & Tomato Tower 6.50
fresh mozzarella and tomatoes stacked high & served with a balsamic reduction & basil oil drizzle 

Pasta
served with soup or salad

Spaghetti or Penne   9.95
topped with a homemade plum tomato sauce or olive oil & garlic sauce
Spaghetti or Penne Alfredo   10.95
with cajun chicken 13.95 ~ with cajun shrimp 14.95
Spaghetti & Clam Sauce   12.95
red or white
Cheese Ravioli   11.25
Penne Vodka   12.50
with homemade pink sauce and shaved prosciutto
Pasta Primevera   11.50
pasta sauteed with fresh vegetables in a lemon wine butter sauce
 

Turkey

Charcoal's Fresh Roast Turkey   12.25
served over a toasted walnut & sweet dried craisin bread stuffing topped with turkey gravy
   

Chicken
served withs soup or salad & choice of two sides Reg. 8oz Light fare 5 oz

American Chicken  
plain breast sauteed in stock
reg 13.95 ~  light fare 10.95

Marsala
sauteed with mushrooms, brown stock, heavy cream & marsala wine
reg 14.50 ~ light fare  11.50

Cleopatra's Chicken
chicken strips sauteed with fresh garlic, capers, crushed red pepper, & white wine, served over a bed of romaine greens
reg 14.50 ~ light fare 11.50

Chicken Italia
sauteed with garlic, white wine, plum tomato, fresh spinach & mozzarella cheese
 12.95

Mediterranean Chicken
sauteed with diced tomato, olives, artichoke hearts, feta cheese & a splash of white wine
reg 15.95 ~ light fare 12.95

Chicken & Fresh Vegetables
a deliciously healthy choice, marinated & char-grilled chicken served over a bed of feresh grilled vegetables (zucchini, tomato, asparagus, sweet fire roasted red peppers)
reg 15.95 ~ light fare 12.95

Drunken BBQ Chicken
grilled marinated chicken, basted in a Southern Comfort- infused BBQ sauce, served with sweet potato fries and a homemade Chipotle corn bread (complete)
12.50

Chicken Parmesan
a favorite among patrons, our boneless breast encrusted with bread crumbs, fresh grated parmesan & herbs, topped with our own plum tomato sauce & melted cheese
12.95
 

Seafood
served with soup or salad & 2 sides

 Broiled Talapia
prepared either plain, dill & garlic or white wine & herbs
10.95

Charcoal's Stuffed Talapia
stuffed with crab meat & broiled
14.95

Charcoal's Own Crab Cakes
made fresh every day, lump crab meat folded together with roasted red peppers, breadcrumbs, mayo, herbs & spices, sauteed to order
reg (2) 15.95 ~ light fare (1) 12.95

Fresh Grilled Salmon
farm raised Atlantic salmon, served with a side of dill sauce upon request
11.50

Grilled Salmon & Fresh Vegetables
balsamic glazed salmon served over a bed of fresh grilled vegetables (zucchini, tomato, asparagus & sweet fire roasted red peppers) served with a choice of one side
13.25

Salmon Dijonaise
salmon, wrapped in bacon & served in a horseradish dijon cream sauce
12.95

Shrimp Scampi
sauteed in stock with garlic, lemon, butter, wine, & parsley
reg (9) 15.95 ~ light fare (6) 12.95

Oriental Shrimp & Asparagus
 sauteed in a garlic soy sauce with roasted red pepper & asparagus
reg 16.50 ~ light fare 13.50

Ahi Tuna Steak
encrusted in toasted sesame seeds, seared, & drizzled with oriental sauce
14.25

Polenta Encrusted Tilapia
encrusted in corn meal & fried golden brown, topped with chef's butter
5/6 oz   11.95

Beef
served with soup or salad & choice of 2 sides
rare/blood red & juicy ~ medium/pink, less juicy ~ well/no pink, no longer juicy

New York Strip Steak
(Hand cut to order) #1 seller
 ~ 8 oz 16.95 ~ 10 oz 18.95 ~ 14 oz 22.95


Tumble Weed Steak
rubbed with Rocky Mountain spice (a rustic blend of spices) topped with frizzled onions
8 oz 17.95

Charcoal's Steak Frites
served over sweet potato fries with fresh greens & topped with dried cherries, toasted pecans and chef's butter
served with a choice of one side
8 oz 18.50

Steak Zwiebel
peppercorn encrusted steak, pan seared & served in a dijon mustard brown sauce, topped with batter fried onions
8 oz  17.95

Steak & Fresh Vegetables
balsamic glazed steak served over a bed of fresh grilled vegetables (zucchini, tomato, asparagus & sweet fire roasted red peppers)
served with a choice of one siede
8 oz  18.50

Charcoal's House Steak 
topped with thinly sliced prosciutto & melted provolone cheese, served in a tomato infused Demi glaze
10 oz   22.00

Gorgonzola Steak
 topped with roasted shallots & gorgonzola
(a blue veined Italian milk cheese)
8 oz 17.95

Taste of Charcoal
a sampler of 3 mini filet mignons, each prepared in a signature steak style Tumblweed, Gorgonzola & House Steak
31.00

Filet Mignon Medallions
seasoned with smoked paprika and pan seared, served over a mixed potato hash with spinach, mushrooms & roasted red peppers finished with a light pan sauce 
22.00

Extras
sauteed mushrooms in wine & butter sauce 2.00
sauteed onions 1.50 ~ shrimp scampi (3 ea) 3.00
 

Sandwiches
served on a kaiser roll with fries

Charcoal's Famous Burger   7.25
with cheese  7.85
served with lettuce & tomato

Roasted Shalot & Gorgonzola Burger   9.25

Yardley Burger   9.75
topped with shaved ham, & american cheese, served with BBQ & horseradish sauce

Chicken Breast   7.95
served with lettuce & tomato

Chicken Roasted Red Pepper   9.25
topped with roasted red pepper & provolone cheese

Salads

House Salad   6.95
mixed greens with cucumber, mushroom, tomato, egg & croutons

Ceasar Salad  7.95
crisp romaine lettuce, creamy ceasar dressing, hand grated Parmigiano-Reggiano & croutons

Fajita Salad  
topped with sauteed green peppers & onion, cheddar cheese, diced tomato, corn chips, with a side of salsa
topped with chicken 10.95 ~ steak 11.25 ~ shrimp 11.95

Roasted Red Pepper Gorgonzola Salad   8.50
tossed with tomatoes & toasted walnuts over a bed of romaine, in a light balsamic vinaigrette

Add chicken to any salad 2.85
 
Sides

fresh vegetable of the day ~ french fries ~  apple sauce ~ coleslaw ~ potato salad ~ baked potato ~ mashed potato ~ asparagus (add 1.00)