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Japanese Cuisine Section

Soups

Miso Soup$2.50
Soy Bean Soup
Sui Mono$2.50
Clear Soup with Mushrooms and Tofu

Appetizers

Edamame (cooked)$3.95
Steamed Fresh Soy Bean
Nasu (cooked)$3.50
Broiled Oriental Eggplant, Mild Balance of Sweet & Savory Flavor
Green Salad (raw)$3.25
with Ginger Dressing
Green Seaweed Salad (raw)$4.50
with Baby Tako $1.00 Extra
Hijiki Salad (cooked)$4.50
Black Seaweed Salad
Kani Salad (partially cooked)$5.00
Crabmeat with Cucumber and Tobiko
Oshinko Salad (raw)$4.50
Mixed Pickled Vegetables
Sunomono (raw)$5.95
Mixed Rawfish and Vegetable
Ta Ko Su (partially cooked)$6.50
Octopus
Sushi Appetizer (raw)$7.25
Assorted Fishes on Flavored Rice
Sashimi Appetizer (raw)$8.50
Sliced Rawfish
Tuna Tartar (spicy & raw)$8.95
Chunks of tuna sashimi mixed w. Tobiko, scallion & spicy sc.
Pepper Tuna (partially cooked)$9.95
Gyoza (cooked)$5.75
Pan Fried Pork Dumpling
Shumai (cooked)$5.75
Steamed Pork Dumpling
Age Tofu (cooked)$3.75
Fried Bean Curd
Shrimp Tempura (cooked)$7.50
Batter Fried Shrimp and Vegetable
Vegetable Tempura (cooked)$6.50
Assorted Deep Fried Vegetables
Chicken Yakitori (cooked)$5.50
Chicken on Skewer
Beef Negimaki Appetizer (cooked)$6.75
Beef with Scallions Roll
Chicken Maki (cooked)$5.95
Deep Fried Chicken Breast Rolled with Vegetable

A La Carte Roll or Hand Rolls

Alaskan King-Crab Maki (partially cooked)$5.95
with Cucumber and Tobiko
Alaskan Maki (raw)$5.00
Salmon, Avocado
Asparagus Maki (cooked)$3.50
Inside out for .50¢ Extra
Avocado Maki (raw)$3.50
Inside out for .50¢ Extra
California Maki (partially cooked)$4.25
Crab, Avocado, Cucumber "with Flying Fish Roe .75¢ Extra"
Charming Roll (raw)$8.00
Yellow Tail, Tuna, Salmon, Avocado, Cucumber, Tobiko
Chicken Tempura Roll (cooked)$5.00
Inside out for .50¢ Extra
Crazy Couple (spicy & raw)$8.00
Tuna, Yellow Tail, Scallion & Tobiko w. Spicy Sauce
Dragon Roll (partially cooked)$9.95
Eel Roll Topped with Avocado and Tobiko
Deluxe Dragon (partially cooked)$12.95
Double Shrimp Tempura, Cucumber Rolled, Topped w. Avocado & Tobiko
Ebi Maki (partially cooked)$4.50
Shrimp and Cucumber
Eel Roll (partially cooked)$5.50
Eel, Cucumber
Eel Special Roll (partially cooked)$8.00
Crab, Cucumber, Avocado Top with Eel
Iso Roll (raw)$9.95
Salmon Avocado & Tobiko Wrapped w. White Tiger Seaweed
Jack's Special Roll (spicy & raw)$10.95
Spicy Tuna, Tobiko & Tempura Flakes Rolled, Topped w. Salmon Sashimi
Kappa Maki (raw)$3.50
Cucumber Roll, Inside out for .50¢ Extra
Lobster Tempura Maki (partially cooked)$11.95
with Cucumber & Tobiko, Inside out for .50¢ Extra
Mexican Roll 

 $7.50

Shrimp, tempura, lettuce, cucumber, cream cheese, tobiko  
Negihamagi Maki (raw)$5.00
Yellow Tail, Scallion Roll, Inside out for .50¢ Extra
Philadelphia Maki (cooked)$5.00
Smoked Salmon, Cream Cheese
Rainbow Roll (raw)$9.95
Selected Sashimi w. Shrimp & Avocado on Top of California Roll
Rock n' Roll Maki (cooked)$6.95
Mixed Seafood in Tempura Style, Inside out for .50¢ Extra
Sake Maki (raw)$4.50
Salmon Roll, Inside out for .50¢ Extra
Shrimp Tempura Roll (partially cooked)$5.50
Batter Fried Shrimp Rolled w. Cucumber & Tobiko, Inside out for .50¢ Extra
Spicy Salmon Roll (spicy & raw)$6.00
Spicy Tuna Roll (spicy & raw)$6.00
Spider Roll (partially cooked)$12.50
Scott Shell Crab Tempura Roll & Tobiko, Inside out for .50¢ Extra
Spider Web Roll (spicy & partially cooked)$15.95
Soft Shell Crab Tempura Avocado Cucumber Rolled. Topped w. Spicy Tuna, Tempura Flakes. Served on the Web of Chef Special Sauce.
Sweet Potato Maki (cooked)$4.00
Tekka Maki (raw)$4.75
Tuna Roll, Inside out for .50¢ Extra
Two Flavor Spicy Roll (spicy & raw)$10.95
Asparagus, cucumber roll topped w. Spicy salmon in one side & the other side w. spicy fluke & striped bass in house special spicy sauce.
Volcano Roll (spicy & raw)$10.50
Crab, Avocado, Cucumber Roll Topped w. Spicy Tuna & Tempura Flakes
Yellow Tail Guacamole Roll (raw)$11.95
Yellow Tail Scallion Roll, Topped with Guacamole Mixed and Jalapeno Tobiko and House Special Sauce.

Sushi or Sashimi A La Carte
(Two Pieces in Each Order, .50¢ Extra for Sashimi)

RAW:

Amaebi (Sweet Shrimp)$4.50 Maguro (Tuna)$4.75
Hirame (Fluke)$4.75 Suzuki (Striped Bass)$4.50
Hamachi (Yellow-Tail)$4.75 Sake (Salmon)$4.50
Hokigai (Surf Clam)$3.75 Toro (Finest Tuna)$8.00
Ika (Squid)$4.00 Tobiko (Flying Fish Roe)$4.50
Ikura (Salmon Roe)$4.75 Uni (Sea Urchin)$8.00
  ($1.00 Extra with Quail Egg)
Shiro Maguro (White Tuna)$5.50
COOKED:

Ebi (Cooked Shrimp)$3.75 Shake-Kunsei (Smoked Salmon)$4.50
Inari (Fried Bean Curd)$3.00 Tako (Octopus)$4.50
Kani (Crab)$3.75 Tamago (Sweet Egg)$3.00
Saba (Mackerel)$4.50 Unaqi (Eel)$5.50
While we do not encourage substitution we may be able to accommodate with additional charges.

Entrees
(Served with Soup and Salad)

California Roll Dinner (partially cooked)$13.95
3 California Rolls
Tekka Maki Dinner (raw)$15.50
3 Tuna Rolls
Futo Maki Dinner (partially cooked)$12.50
Crab, Pickled Radish, Cucumber, Egg w/Tobiko
Maki Combination (partially cooked)$15.50
California, Tuna, Yellow Tail Roll
Vegetarian Maki Combo (partially cooked)$11.95
Asparagus, Cucumber & Avocado Roll
Chirashi (raw)$19.95
Assorted Sliced Raw fish on a Bed of Sushi Rice
Eel Don (cooked)$14.95
Boiled Eel with Special Eel Sauce on a Bed of Rice
Sushi Dinner (raw)
Regular $18.50 Deluxe $20.50

Charming Sushi Dinner (raw)$21.50
3 pieces Each Tuna, Yellow Tail, Salmon & A Spicy Tuna Roll
Vegetarian Sushi Dinner (partially cooked)$14.95

Below Served with Soup, Salad & Rice
Sashimi Dinner (raw)
Regular-15 pcs $19.95 Deluxe-18 pcs $21.95

Sushi and Sashimi Combo (raw)$23.95
4 pieces Sushi, 12 pieces Sashimi & One Tuna Roll
Love Boat (raw)
Chef's Selection of Makies, Sushi & Sashimi, Small $45.95 Large $68.95

Tempura Dinner
(Batter Fried Until Perfectly Crisp, Served with Soup, Salad and Rice)

Shrimp Tempura$15.50
Chicken Tempura$14.50
Vegetable Tempura$11.50
Charming Tempura$16.95
Assorted Mixed Seafood
Lobster Tempura$19.95
Teriyaki Dinner

(Boiled with Special Teriyaki Sauce & Vegetable, Served with Soup, Salad & Rice)

Chicken Teriyaki$14.75
Steak Teriyaki Partially (cooked)$17.75
Shrimp Teriyaki$15.75
Salmon Teriyaki$16.75
Beef Negimaki$15.75
Boiled Beef Rolled with Scallions

Udon and Katsu Dinner
(Served with Soup and Salad)

Shrimp Yaki Udon$12.75
Japanese Style Stir Fried Nood
Chicken Yaki Udon$11.75
Japanese Style Stir Fried Noodle
Katsu Don$10.75
Fried Pork, Vegetable, Egg over Rice
Tonkatsu$12.75
Deep Fried Pork Sirloin Served with Katsu Sauce
Chicken Katsu$12.75
Deep Fried Chicken Breasts with Katsu Sauce
Shrimp Katsu$14.75
Breaded Shrimp with Katsu Sauce

(Served with Salad)
Nabe Yaki Udon$13.25
Noodle Soup with Shrimp, Fish Cake, Chicken, Vegetable & Egg
Seafood Nabe$17.25
Lobster Tail, Shrimp, Scallops, Clam, Fish Cake & Vegetable in Bonito Clear Soup
Beef Sukiyaki$14.25
Beef, Vegetable & Bean Curd in Soy Sauce Based Pot

Charming Bento Box $18.50
(Served with Soup and Rice)
California Roll, Seaweed Salad, Shumai and Shrimp Tempura with Choice of:

1. Chicken Teriyaki 5. Unagi (Eel)
2. Beef Teriyaki Partially (cooked) 6. Beef Negimaki (Beef Scallion Roll)
3. Salmon Teriyaki 7. Sushi Partially (cooked)
4. Tonkatsu (pork) 8. Sashimi Partially (cooked)......$20.50

Chinese Cuisine Section

Soups

 Pt.Qt.
Wonton Soup$2.50$4.50
Velvet Chicken Egg Drop$2.25$3.75
Velvet Chicken Cream Corn Soup$3.50$5.50
Thai Style Spicy Shrimp Soup (hot & spicy)$4.50$6.95
Fresh Mushrooms, Lemongrass, Kaffa Leaf, Lime Juice
Seafood Winter Melon Soup (For 2)$6.95
Vermicelli Soup in Szechuan Style (hot & spicy)$3.50$5.50
Shredded Pork with Angel Hair and Szechuan Preserved Vegetable
Hot and Sour Soup (hot & spicy)$2.50$4.50
Bean Curd with Vegetables Soup (For 2)$4.95
Cantonese Wonton Noodle Soup$5.50
Rice Vermicelli Soup w. Chicken$3.50$5.50

Appetizers

Shrimp Egg Roll$2.00
with Shrimp & Minced Pork
Spring Roll$2.00
Vegetable or Shrimp & Minced Pork
Scallion Pancake$4.50
Stuffed Stone Crab Claw$4.75
Shrimp Stuffing-Per Piece
Szechuan Dumpling (6) (hot & spicy)$5.75
Shrimp & Pork
Steamed or Pan Fried Pork Dumplings (6)$5.75
Steamed or Pan Fried Veg. Dumplings (6)$5.75
Crab Rangoon$7.00
Wonton wrapped with cream cheese & crabmeat
B.B.Q. Spare Ribs (5)$7.75
Regular or Boneless
Roast Pork Appetizer$6.75
Cold Noodles with Sesame Sauce (hot & spicy)$5.25
Beef on a Stick$7.50
with Chunks of Filet Mignon
Pu Pu Platter (for 2)$13.95
Combination Appetizers

Classic

Chow Mein with Choice of:
Vegetable $8.75, Chicken, Roast Pork or Beef $10.50, with Jumbo Shrimp $13.50

Egg Foo Young with Choice of:
Vegetable $8.75, Chicken, Roast Pork, or Baby Shrimp $10.50

Fried Rice and Noodles

 Pt.Qt.
Young Chow Fried Rice$6.25$9.50
House Special
Hawaii Fried Rice$6.25$9.50
Combination of Seafood, with Pineapple in Hawaii Style
Fried Rice with Choice of:$5.50$8.50
Chicken, Pork, Beef, Shrimp or Vegetable
House Lo Mein$5.95$8.95
Combination of Pork, Chicken and Shrimp
Lo Mein with Choice of: 

 $5.50

 $8.50

Chicken, Pork, Beef, Baby Shrimp or Vegetable   
House Special Chow Mai Fun  

 $8.95

Rice Vermicelli   
Pad Thai  

 $12.95

Thai Style Rice Noodle with Shrimp   
Singapore Style Mai Fun  

 $8.95

Chow Fun or Mai Fun with Choice of:  

 $8.95

Chicken, Pork, Beef, Baby Shrimp or Vegetable   
Pan Fried Noodles with Choice of:  

 $9.95

Chicken, Pork, Beef, or Vegetable  
Seafood Pan Fried Noodles (shrimp $14.95) $16.95

Poultry

Chicken with Cashew Nut$10.50
Sweet and Sour Chicken$10.50
Moo Shu Chicken$10.50
with 4 Pancakes
Chicken with String Bean$10.50
Moo Goo Gai Pan$10.50
Kung Pao Chicken (hot & spicy)$10.50
Chicken with Garlic Sauce (hot & spicy)$10.50
Chicken with Broccoli$10.50
Curry Chicken (hot & spicy)$10.50
Chicken with Asparagus$12.50
Shrimp $14.95

Beef

Beef with Broccoli$10.95
Beef with Snow Peas and Mushrooms$10.95
Pepper Steak and Onion$10.95
Beef with Scallions$10.95
Beef with Garlic Sauce (hot & spicy)$10.95
Shredded Beef Szechuan Style (hot & spicy)$10.95
Hunan Beef (hot & spicy)$10.95
Sizzling Sa Cha Beef (hot & spicy)$10.95
Beef with Spicy B.B.Q. Sauce

Seafood

Sauteed Spinach with Crab Meat$14.25
Shrimp with Lobster Sauce$13.50
Shrimp with Mixed Vegetable$13.50
Shrimp with Black Bean Sauce$13.50
Shrimp with Cashew Nut$13.50
Shrimp with Snow Peas and Mushrooms$13.50
Shrimp with Garlic Sauce (hot & spicy)$13.50
Shrimp Szechuan Style (hot & spicy)$13.50
Scallop with Garlic Sauce (hot & spicy)$13.50
Steamed Whole Fish$19.50
with ginger & Scallion
Crispy Whole Fish Hunan Style (hot & spicy)$19.50
Charming Mussels$13.95
with Black Bean Sauce
Lobster$22.95
with ginger & scallion 1 1/2 lb

Pork

Moo Shu Pork$9.50
with 4 Pancakes
Sweet and Sour Pork$9.50
Shredded Pork Szechuan Style (hot & spicy)$9.50
Shredded Pork with Garlic Sauce (hot & spicy)$9.50
Roast Pork with Mixed Vegetable$9.50

Vegetables

Vegetarian's Paradise$8.75
Sauteed String Bean$8.75
Eggplant w. Garlic Sauce (hot & spicy)$8.75
Bean Curd Home Style (hot & spicy)$8.75
Ma Po Spicy Bean Curd (hot & spicy)$8.75
Three Kinds of Mushroom w. Baby Vegetable$11.95
Happy & Healthy$10.95
Mixed Oriental Vegetable
General Tso's Style Bean Curd (hot & spicy)$9.95

Light Specialties
All dishes Steamed with No Salt, Oil or Corn Starch,
Served with White or Brown Rice and
Choice of Brown, Spicy Garlic or Spicy Szechuan Bean Sauce on the Side.

Mixed Vegetables$8.75
White Meat Chicken with Mixed Vegetables$10.50
Shrimp with Mixed Vegetables$13.50
Scallops with Mixed Vegetables$13.50
Seafood Delight$18.95

Create Your Own Light
Choice of One Item Plus Up To Three Kinds of Vegetables,
Steamed and Lightly Sauteed with Brown, Black Bean, Spicy Garlic or White Sauce,
Served with White or Brown Rice.

Chicken$10.50 Roasted Pork$9.50
Beef$10.95 Scallop$13.50
Shrimp$13.50
~ Choice of Three Kinds of Vegetables ~

Baby Bok Choi Sugar Snaps
Bean Sprouts Bean Curd
String Beans Snow Peas
Zucchini Broccoli
Chinese Broccoli (.75¢ extra) Fresh Mushrooms
Black Mushrooms (.75¢ extra)

Additional of Side Orders

Steamed White Rice or Steamed Brown Rice$1.50 sm$2.50 lg
Crispy Noodles$1.00
Also comes with Chinese Soup

Chef's Specialties

PEKING DUCK (3 courses)$42.95
1. Crispy skin of whole duck carved and wrapped in homemade crepes accompanied w. Tender scallion brushes and cucumbers.
2. The remain juicy meat is skillfully seasoning and sauteed with shredded fresh vegetables.
3. The rest part of the duck would be prepared from our Chef's special soup with fresh vegetables.
GENERAL TSO'S CHICKEN (hot & spicy)$13.50
Tender chunks of chicken marinated and quickly fried until crisp, blended in an unique spicy honey sauce.
SESAME CHICKEN$13.50
Choice of white meat chicken lightly fried until crisp in an exquisite sesame sauce.
SESAME SHRIMP$14.95
Jumbo shrimps dipped in lotus flour, lightly fried and cooked in exquisite sesame sauce.
SESAME BEEF$14.50
Slice of prime beef lightly fried until crisp in an exquisite sesame sauce.
THAI STYLE GREEN CURRY DELUXE (hot & spicy)$12.95
Lemongrass, kaffa leaf and selected Oriental vegetable with coconut flavor curry sauce. Choice of chicken or beef. Shrimp $14.95
SZECHUAN CHICKEN (hot & spicy)$12.95
Chunks of white meat chicken quickly sauteed, w. Szechuan style bean sauce.
DRAGON AND PHOENIX$22.95
Tender chunks of chicken crispy fried and blended w. a spicy honey sauce. In addition, A preparation of fresh seafood sauteed w. assorted vegetables.
ASPARAGUS DOUBLE DELIGHT$16.95
Combination of shrimp & scallop sauteed w. fresh asparagus in brown sauce.
BLACK PEPPER SCALLOPS (hot & spicy)$14.95
Lightly breaded and fried until crisp and sauteed with special black pepper sauce on a bed of broccoli.
SLICED LAMB WITH GINGER & SCALLION$15.95
Sliced spring lamb with ginger & scallion in a delicious sauce.
TWO FLAVOR EGGPLANT (hot & spicy)$15.95
Sliced white meat chicken and shrimp sauteed with fresh Chinese eggplant and scallion in garlic sauce.
LEMON CHICKEN$13.50
Chicken breast lightly breaded and fried, served with fresh lemon sauce on the side.
MOO SHU DUCK SPECIAL$14.50
Our well know " Moo Shu Style" is now prepared from our Chef's special way of shredded roast duck meat rolled with special hoisin sauce.
RAINBOW DUCKLING$14.50
A young seasoned duckling shredded and sauteed with assorted vegetables in a house special brown sauce.
HOUSE SPECIAL DUCK$15.95
Boneless duck coated with taro flour, fried until golden brown on a bed of sauteed mixed vegetables.
CHICKEN & SHRIMP W. HONEY WALNUTS (hot & spicy)$15.95
Chunks of white meat chicken and shrimp dipped in lotus flour, lightly fried, then sauteed with fresh mushrooms and red pepper in a honey brown sauce with honey walnut.
TRIPLE DELIGHT$14.95
Combination of shrimp, pork and chicken sauteed with selected vegetable in brown sauce.
ORANGE FLAVORED BEEF (hot & spicy)$14.95
Thick slice of prime beef seasoned & coated with lotus flour, fried until crispy brown while still tender inside, then sauteed in an orange flavored hot spicy sauce.
GOURMET SPECIAL STEAK (partially cooked)$14.50
Marinated steak sauteed with fresh onions blended in a gourmet herbal sauce with a touch of Dubonnet.
STEAK & SCALLOPS$15.95
Slice of tenderloin steak and sea scallops sauteed with vegetables in brown sauce, served in a sizzling platter.
MELTING SNOW PRAWNS$14.95
Jumbo shrimp lightly coated and sauteed with shutaki sauce, garnished with broccoli and honey walnut.
SEAFOOD DELIGHT$18.95
A combination of scallop, shrimp, and lobster meat sauteed with assorted vegetables in a delicious sauce.
SHRIMP SALT AND PEPPERLY STYLE$17.95
Famous Cantonese style dish with jumbo shrimp lightly fried then cooked w. A touch of wine flavor on top of sauteed string bean.
SIZZLING SALMON$16.50
Grilled salmon filet with sauteed garden vegetables in black pepper sauce.

Lunch Specials
Served from 11:00 AM to 3:00 PM
(Monday to Saturday Excluding Major Holidays)

Shrimp Egg Roll (cooked)$2.00
with Shrimp & Minced Pork
Spring Roll (cooked)$2.00
Vegetable or Shrimp & Minced Pork
Steamed or Pan Fried Pork Dumpling (4) (cooked)$4.00
Steamed or Pan Fried Vegetable Dumpling (4) (cooked)$4.00
B.B.Q. Spare Ribs (4) Regular or Boneless (cooked)$6.25

Please Do Not Substitute
Platters
Served with Soup (Wonton, Egg Drop or Hot & Sour)
and Fried Rice (Except L16 & L17)

L 1. Vegetarian's Paradise$6.00
L 2. Chicken Broccoli$6.50
L 3. Chicken Cashew Nut$6.50
L 4. Moo Goo Gai Pan$6.50
L 5. Chicken or Pork Chow Mein$6.50
L 6.General Tso's Chicken (hot & spicy)$7.25
L 7. Beef w. Broccoli$6.50
L 8. Pepper Steak and Onion$6.50
L 9. Beef, Pork or Chicken with Garlic Sauce (hot & spicy)$6.50
L 10. Roast Pork with Mixed Vegetable$6.50
L 11. Sweet and Sour Pork or Chicken$6.50
L 12. Shrimp with Lobster Sauce$7.50
L 13. Shrimp with Garlic Sauce (hot & spicy)$7.50
L 14. Shrimp with Cashew Nut$7.50
L 15. Seafood Combination$9.00
L 16. Fried Rice$6.00
Shrimp, Chicken, Beef or Pork
L 17. Lo Mein$6.00
Shrimp, Chicken, Beef or Pork
L 18. Cantonese Wonton Noodle Soup$6.00
L 19. Cantonese Rice Vermicelli Soup with Chicken$6.00
L 18 and L 19 Come with Spring Roll Only

Light Specialties
All Dishes Are Steamed with No Salt, Oil or Corn Starch.
Served with Soup (Wonton, Egg Drop or Hot & Sour)
and White or Brown Rice
and Choice of Brown, or Spicy Garlic or Spicy Szechuan Bean Sauce

Mixed Vegetables$6.00
White Meat Chicken with Vegetables$6.50
Shrimp w. Vegetables$7.50
Scallop w. Vegetables$7.50
Seafood Combination$9.00

Japanese Lunch Specials
(Served with Soup, Salad)

Sushi Lunch (raw)$10.50
A Tuna Roll with 4 pcs of Sushi
Sashimi Lunch (raw)$12.50
Sushi and Sashimi Combo (raw)$14.50
California Roll Lunch Partially (cooked)$9.00
2 California Rolls
Tekka Maki Lunch (raw)$11.00
2 Tuna Rolls
Maki Combo (raw)$11.50
Tuna, California & Cucumber Roll
Chirashi (raw)$14.00
Assorted Sashimi on a bed of Sushi Rice
Chicken Teriyaki (cooked)$8.25
Beef Teriyaki Partially (cooked)$8.95
Salmon Teriyaki (cooked)$8.25
Shrimp Tempura (cooked)$8.95
Tonkatsu (cooked)$7.75
Chicken Katsu (cooked)$7.75

Lunch Bento Box $11.50
(Served with Soup and Rice)
California Roll, Shumai and Seaweed Salad with Choice of:

1. Chicken Teriyaki (cooked)
2. Salmon Teriyaki (cooked)
3. Chicken Tempura (cooked)
4. Shrimp Tempura (cooked)
5. Tonkatsu (cooked)
6. Chicken Katsu (cooked)
7. Sashimi Partially (cooked)$13.50

Note: Should you have any questions concerning the ingredients & the level of raw or cooked used in the preparation of our food, please feel free to contact the manager "Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of food bourne illness"

Charming Garden
1591 Big Oak Rd.
Yardley, PA 19067
215-321-8668
(fax)215-321-8687

Hours:
Mon-Thurs
11-10pm
Fri & Sat
11-11pm
Sunday
12-10pm

Eat In-Take Out-Open 7 Days A Week
 

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