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All trays serve approximately 10 persons

All our dishes are homemade and prepared with the freshest ingredients

Finger and Appetizer Tray

Scallops wrapped in bacon $1.50 ea
Bruchetta $1.00 ea
A blend of tomato & basil salsa over garlic toast.
Daniel's Chicken Quesadillas $1.00 ea
Silvia's Brie $1.50 ea
Brie & roasted peppers in a honey walnut sauce over garlic bread.
Grilled Portabella mushrooms $3.00 ea
Roasted peppers, Fresh mozzarella with "Balsamico"
Skewered chicken satay $2.00 ea
with cucumber and satay sauce.
Salad Trays

Mesclum salad with "Balsamico" $35.00
Tomatoes, red onions, mushrooms, carrots and veggie mix.
With sliced grilled or blackened chicken $60.00
Caesar Salad $40.00
With sliced grilled or blackened chicken $70.00
With shrimp $70.00
With Cajun Tilapia $80.00
Marcello's Fresh Fruit $50.00
Fresh Mozzarella, Basil and Tomato $65.00
Julietta spinach salad $70.00
with caramelized cashews, red onions and fresh fruit with raspberry vinaigrette
Asparagus, prosciutto roasted peppers $70.00
Over baby greens in a light balsamic vinaigrette
Watercress Belgian endives $75.00
Accompanied by walnuts, gorgonzola cheese and apples with walnut cider vinaigrette.
Argentinean Salad $75.00
Heart of Palms, Asparagus, prosciutto, grapes and goat cheese over baby greens with a light balsamic vinaigrette.
Entree Trays

Stir-Fry Veggies $75.00
In a oriental sauce over pasta or rice
With Chicken $100.00
With Shrimp $115.00
With Shrimp and Scallops $130.00
Chicken and Broccoli Teriyaki $120.00
In a honey teriyaki sauce over rice.
Sauteed Chicken Breast $130.00
With mustard pecan cream sauce over rice and Veggies.
Chicken Marsala $130.00
Sauteed chicken breast with peppers, onions and mushrooms in a Marsala sauce over rice.
Roasted Pork Loin $135.00
With picante sauce, mashed potatoes and veggies.
Grilled marinated chicken breast $140.00
Accompanied with portabella, tomatoes and topped with provolone cheese.
Guisado de pollo $140.00
Sauteed Chicken breast and chorizo with peppers, onions, potatoes, garlic, rosemary and tomatoes.
Veal Madeira $170.00
Prosciutto, asparagus, fontina cheese, porcini mushrooms in a Madeira wine sauce.
Argentinean Churrasco $200.00
Savory skirt steak with classic Chimichurri sauce.
Filet Mignon $245.00
With Argentinean Chimichurri served with roasted garlic mashed potatoes and sauteed vegetables.
Costa Rican Tilapia $165.00
(served with rice and sauteed vegetables.)
  • Crusted with Cornmeal wasabi.
  • Sauteed in Daniel's Cajun spices.
  • With tomatoes, capers, kalamata olives and rosemary.
Chilean Salmon $175.00
(with rice and sauteed vegetables)
  • Blackened with avocado salsa.
  • Grilled with toasted pumpkin seeds & tomato pesto.
  • Sauteed with capers, in garlic lemon white wine sauce.
Sauteed Grouper $190.00
With roasted garlic sun dried tomatoes, mushrooms, sage, diced tomatoes in a Marsala wine sauce.
Soups

Sweet Potato Jalapeno $11.00 qt.
A creamy blend of smooth sweet potato with a spice kick.
Sopa Del dia $11.00 qt.
Two daily selections.
Pasta Trays

Gabriel's Cheese Ravioli $75.00
With marinara or basil pesto cream sauce.
Penne with Broccoli $75.00
With garlic and reggianito Parmesan cream sauce.
With chicken $100.00
Mussels Marinara $85.00
Served over linguini with garlic bread.
Linguini with Baby Rock Shrimp $115.00
Served in a tomato basil cream sauce.
Linguini with Sea Scallops $135.00
In a garlic white wine sauce with onions and Portabella mushrooms.
Chicken Breast and Sea Scallops $135.00
Tossed with sun-dried tomatoes and pesto over Penne.
Spinach and Sausage Ravioli $140.00
With fresh spinach in a tomato-pesto cream sauce.
With shrimps or scallops $185.00
Seafood Fradiablo $155.00
Mussels, scallops, fish, and shrimp in a spicy tomato sauce over linguini
Lobster Ravioli $185.00
With scallops, mushroom, diced tomatoes in a Curry cream sauce.
Penne Vodka $185.00
With Jumbo Shrimp and Andouville Sausage.
Vegetarian Mushroom Ravioli $140.00
zucchini, pepper, onions, portabella, broccoli, garlic white wine and extra virgin olive oil.
Penne Silvia $130.00
tossed with sauteed spinach, onion, garlic, herbs, diced tomatoes and, fresh salmon in a white wine lemon juice sauce.
Penne Daniel $130.00
with prosciutto, rock shrimp, spinach, and jalapeno peppers in a light garlic tomato sauce
Sandwich Trays

Tuna Salad Sandwich $50.00
Veggie Sandwich $60.00
Sauteed vegetables with melted cheddar cheese.
Fresh Mozzarella and Tomato Sandwich $65.00
With basil and "Balsamico".
Facundo's Grilled Chicken Sandwich $65.00
With smoked mozzarella & roasted red peppers.
Grilled Portabella Sandwich $70.00
With Spinach, Provolone Cheese and Tomatoes.
Blackened Chicken Sandwich $75.00
With cheddar cheese, lettuce and tomatoes.
Grilled Chicken with Chimichurri $75.00
With chef's own Argentinean Chimichurri Sauce, lettuce and tomatoes.
Spicy Pork Sandwich $75.00
With lettuce, onions & Smoked mozzarella on French Bread.
Cajun Tilapia Sandwich $75.00
With lettuce, tomatoes and red miso mayonnaise.
Prosciutto Sandwich $75.00
With Brie Cheese, Roasted red Peppers and lettuce.
Cajun Salmon Sandwich $85.00
With lettuce, tomatoes and pesto mayonnaise.
Desserts

Created by Chef Stephanie Weselov

Serve 10 to 12 people

ROCHER $45.00
A Hazelnut Milk Chocolate Mousse on a Crispy Praline Chocolate with a Drizzle of Creme Auglaize.
CLASSIC VANILLA CHEESECAKE $35.00
Creamy Vanilla Cheesecake on top of a Cinnamon Graham Crust topped with a raspberry glaze.
ALMOND DACQUOISEA $35.00
Light Praline Butter cream in between two Crispy Almond Meringue's.
CHOCOLATE LOVER'S DREAM $45.00
Moist Devil's Food Cake layered with a Mocha Chocolate Mousse and sealed with Chocolate.
Cakes

Half sheet (serves 40 persons) $65.00
Full Sheet (serves 80 persons) $120.00
Cocktail Party At The Bar

$15.00 per person plus tax and tip

CASH BAR

BRUSCHETTA
A blend of tomatoes and basil salsa over garlic bread.

MUSSELS
With Garlic White Wine or Marinara sauce

CHICKEN QUESADILLAS
served with homemade pico de gallo salsa and sour cream.

CALAMARETTES FRITOS
Crunchy bread and served with a romesco sauce.

Breakfast Menu

$20.00 per person plus tax and tip

25 people minimum buffet service

PANCAKES
Fluffy buttermilk pancakes topped with butter and served with syrup.

FRENCH TOAST
Thick slices of French bread, eggs and a touch of cinnamon.

BELGIAN WAFFLE
Light batter cake cooked served with butter and strawberry sauce.

FRITATTAS
Open face omelet with potatoes, bacon, tomatoes and cheddar cheese.

SMOKED SALMON AND BAGELS
With cream cheese, and red onions

SCRAMBLED EGGS
BAGELS
Cream cheese, red onions, and smoked salmon.

TOAST AND JELLY
HOME FRIES POTATOES
APPLEWOOD SMOKED BACON
SAUSAGE
FRUIT SALAD
A blend of seasonal fresh fruits

ORANGE JUICE
Fresh squeeze

COFFEE
TEA
Menu

$22.00 per person plus tax and tip

Bruchetta
A blend of tomatoes and basil salsa over garlic bread.

Choice of:

Garden
Fresh mixed baby greens, carrots, mushrooms, red onions, tomatoes and veggie mix. Select from our homemade "Balsamico" or raspberry vinaigrette.

Caesar Salad
Fresh cut romaine lettuces mix together with a creamy homemade Caesar dressing, croutons and Argentinean cheese.

Soup of the day
Choice of:

Tilapia Provencal
in a white wine garlic sauce with kalamata olives, diced tomatoes, fresh rosemary, and capers, served with rice and sauteed vegetables.

Mustard Pecan Chicken
sauteed chicken breast with mustard, pecan cream sauce.

Homemade Spinach Ravioli
in a tomato Vodka sauce.

Sun dried Penne Chicken
A delightful combination of sun dried tomatoes, chicken, and homemade pesto over Penne.

Iced Tea
Sodas
Coffee or Tea
OPTIONAL

Half Sheet (serves 40 persons) $65.00
Full Sheet (serves 80 persons) $120.00
Desserts from Menu $6.00
Menu

$30.00 per person plus tax and tip

Buffet or sit down menu includes:

Chicken quesadillas
A blend of peppers, onions, mashed potatoes and chicken served with homemade pico de gallo salsa and sour cream.

Bruchetta
a blend of tomatoes and basil salsa over garlic bread.

Fried Calamaries
Crunchy breaded and served with a romesco sauce.

Chicken satay
Skewered and marinated chicken with satay sauce.

Garden
Fresh mixed baby greens, carrots, mushrooms, red onions, tomatoes and veggie mix. Select from our homemade "Balsamico" or raspberry vinaigrette.

Tilapia Provencal
in a white wine garlic sauce with kalamata olives, diced tomatoes, fresh rosemary, and capers

Chicken Marsala
sauteed chicken breast with peppers, onions, and mushrooms in a Marsala wine sauce.

Grilled pork chops
With grilled pineapple in an Argentinean Chimichurri demiglaze.

Sun dried Penne
A delightful combination of sun dried tomatoes, and homemade pesto over penne.

Stir Fry Vegetables
Served in a surprising oriental sauce.

Savory rice
OPTIONAL

Half Sheet (serves 40 persons) $65.00
Full Sheet (serves 80 persons) $120.00
Desserts from menu $6.00
Menu

$36.00 per person plus tax and tip

Chicken quesadillas
A blend of peppers, onions, mashed potatoes and chicken served with homemade pico de gallo salsa and sour cream.

Bruchetta
a blend of tomatoes and basil salsa over garlic bread.

Fried Calamaries
Crunchy breaded and served with a romesco sauce.

Argentinean Salad
Heart of Palms, Asparagus, prosciutto, grapes and goat cheese over baby greens with a light balsamic vinaigrette.

Argentinean Churrasco
Savory skirt steak with classic Chimichurri sauce.

Chilean Salmon
sauteed with Daniel's own Cajun spices with avocado salsa

Grilled Chicken Breast
Caribbean Spiced with Grilled Pineapple

Sun dried Penne with Chicken and Scallops
A delightful combination of chicken breast, scallops served with sun dried tomatoes, and homemade pesto over penne.

Stir Fry Vegetables
Served in a surprising oriental sauce.

Savory Rice
Iced Tea
Sodas
Coffee or Tea
OPTIONAL

Half Sheet (serves 40 persons) $65.00
Full Sheet (serves 80 persons) $120.00
Desserts from menu $6.00
          
Map Location:
59 Almshouse Rd.
Richboro , PA 18954
Print/Large Map
Driving Directions

Patagonia
Bar & Grill
59 Almshouse Rd.
Richboro, PA 18954
215-354-9400
(fax) 215-354-9481

Visit our other location at:
Cafe Conleche
16 South State St.
Newtown, PA 18940
215-497-1020

Hours:
Sat & Sun
7am-10pm
Mon-Fri
11am-10pm

Take-Out, Cocktail Bar, On & Off site Catering, Outdoor Patio, Large Parties, Special Events

Patagonia Catering:
Corporate and Personal Accounts Available

Delivery and Chaffing Supplies Included

Additional Services: Bartenders, Servers Available

50% deposit is required when order is placed

*Delivery for Catering Only

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